RESERVATIONS MANAGER – STELLENBOSCH – EASTERN CAPE Full Time

Main responsibilities: Maintain health, hygiene and safety requirements; Have full knowledge of all menu items, daily features and promotions; Ensure...

Main Responsibilities: • Perform mise en place, including the preparation, cutting of meat and fish, and other essential prep work....

Main duties include Data capturing and report writing, comparing data received from reports and estimate projections based on Data. Strong...

Main Responsibilities: Ensure that opening and closing procedures are followed precisely, and daily shift procedures are completed. Manage table allocations...

Main responsibilities: Manage and lead the kitchen staff in chef’s absence Provides guidance to junior kitchen staff members, including but...

Job Description Experience and Skills: Minimum of 2 years of experience in a luxury hotel or similar Knowledge of cleaning...